Founded in 2008, pioneer of national instant seafood; drafter of Cantonese seafood basin cuisine standard; 18 years of development, top in sales and product range; long-term cooperation with five-star hotels like Shangri-La and Star River.
Founded in 2008, pioneer of national instant seafood; drafter of Cantonese seafood basin cuisine standard; 18 years of development, top in sales and product range; long-term cooperation with five-star hotels like Shangri-La and Star River.
-80℃ quick-freeze locking freshness, recreating freshly-cooked taste; No soaking/seasoning, heat for 15 minutes; ISO22000 & HACCP certified, standard-setter quality assurance.
ISO22000, HACCP, GTTC
Jubilee Basin (10 servings), Ruyi Basin (8 servings), Family Reunion Basin (6 servings), Ten Abalone & Ten Sea Cucumber Home Feast Basin
GUANGZHOU HONGHAI FOOD CO., LTD.,Pioneer of instant seafood in China, owns 20,000㎡ modern production base, drafter of Cantonese seafood basin cuisine industry standard, fullest product range and leading sales volume, exported to Hong Kong and ASEAN.
zengdejiang@gz-jst.com